3 oz of Shrimp, sauteed with garlic          
3 oz of Shredded Mozzarella Cheese
1 Boboli 8" personal pizza crust
1/4 C Classico Alfredo Sauce

 

Saute the shrimp with garlic (as much as you like) in 1tsp of Olive Oil. It's best to undercook, slightly. Set aside.

Take 1 Boboli 8" pizza crust, pour 1/4 C of Alfredo sauce onto the pizza crust.
Arrange shrimp on the pizza
Cover the pizza with the mozzarella cheese.
Bake for 10 mins.
Enjoy!